Steps
- 1
Make a chapati dough.Let it sit for a few minutes.
- 2
Steam the vegetables,set aside for them to cool.
- 3
In a frying pan add oil put on some heat.
- 4
Roll out the chapati dough into desired roll Sizes.
- 5
On one side of chapati roll spread the vegetables.Flip it over,tuck in the sides the wrap it up with batter(flour+water)
- 6
Repeat until all rolls are done then deep fry until golden brown.
- 7
Can be served with any type of sauce e.g Chipotle
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