very yummy

This is my favorite sauce to use on pasta

All of the tomatoes I use from my garden. I have been making this for many years

#GoldenApron23 Week 11 Heirloom tomatoes.I prep this recipe using my Ninja blender with the extraction feature. I can simply wash and core my tomatoes and using the extraction feature turn seed, skin and tomatoes pureed ready to put in a pot for reduction. This is such a timesaver. I love it.

The sauce thickens up nicely and has great bold flavors of spice, herbs, and tomato. If you like marinara with high flavor please give this recipe a try.

This easy to make marinara sauce is perfect for your pizza, calzone and other pasta dish.

In this case adding sausage, brociole and pork cooking an additional couple of hours is always good with pasta of your choice!

This marinara has a very slight kick to it. If you don't like the spice, remove the crushed red pepper flakes.This recipe does involve hot liquids. Always practice caution around hot liquids.

My friend Sals' family recipe

It was perfect for my chicken parmesana, so authenic, simple and delicious.