Marinara Sauce - Homemade

It was perfect for my chicken parmesana, so authenic, simple and delicious.
Marinara Sauce - Homemade
It was perfect for my chicken parmesana, so authenic, simple and delicious.
Steps
- 1
Cut tomatoes into 8ths then place in blender with the wine and puree till nice and crushed
- 2
In a saucepan saute the onion with the olive oil on low-med. heat for a few minutes.
- 3
Add the tomato puree and garlic. Simmer for 5 min
- 4
Reduce to low heat, add seasonings and simmer for 10-15 min or until thickened
- 5
Enjoy! It's super delicious over your favorite pasta or chicken. Great for chicken parmesana!
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