Healthy Qatayef

Name: Healthy Qatayef
Ingredients: 1 teaspoon yeast; 1 packet stevia sweetener; 1/4 cup hot water (about 60 ml); 1/2 cup semolina (about 80 grams); 1/4 cup oat flour (about 25 grams); 1 teaspoon baking powder

Esraa Hussein @EssoHussein992

Egypt

I used semolina in this recipe to make the best qatayef you’ll ever try!

Esraa Hussein @EssoHussein992

Egypt

I used semolina in this recipe to make the best qatayef you’ll ever try!

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Ingredients

1 teaspoonyeast
1 packetstevia sweetener
1/4 cuphot water (about 60 ml)
1/2 cupsemolina (about 80 grams)
1/4 cupoat flour (about 25 grams)
1 teaspoonbaking powder

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Steps

1

Mix the yeast with the stevia and hot water very well.
2

Add the semolina, oat flour, and baking powder. Place everything in a blender and blend until smooth.
3

Strain the mixture thoroughly, then let it rest for 10 minutes.
4

Lightly grease a skillet with oil the first time only (you can skip this step if using a nonstick skillet).
5

Pour the batter onto the skillet using a ladle or ice cream scoop to make round shapes.
6

Once bubbles form and the surface is cooked, remove the qatayef and cover them immediately to keep them from drying out.
7

I filled them with raisins, shredded coconut, and peanuts, then stored them in the freezer.
8

You can fry them or cook them in an air fryer at 400°F (200°C) for 7 minutes, flipping halfway through so both sides brown and cook evenly. Enjoy!