Poha cheesy balls

#ga24
Crispy cheese balls made with poha and veggies.
Poha cheesy balls
#ga24
Crispy cheese balls made with poha and veggies.
Steps
- 1
Grind the poha to powder.
- 2
Transfer to a bowl add grated potato, carrot, capsicum, coriander leaves.
- 3
Add salt, oregano mix, chilli flakes, and mix everything well.
- 4
Divide in equal size balls, spread one ball fill cheese in the middle and cover and shape in a ball.
- 5
Heat oil drop the balls in and fry to golden colour.
- 6
Serve/enjoy hot with a dip of your choice.
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