Almond Naan khatai 🫓🫓🫓

Name: Almond Naan khatai 🫓🫓🫓
Total time: 3600 s
Yield: many
Cuisine: Pakistani
Ingredients: 1 cup All purpose flour; 4 tbsp gram flour; 1/2 tsp baking powder; 3/4 tsp baking soda; 1/2 cup sugar; 1/2 cup desi ghee; 1 tsp cardamom powder; 1/2 Chopped almonds or as required; 1 egg yolk

Sarah Ali 🧑‍🍳 @Sarah_Ali

Islamabad

Try this super delicious naan khatai made in desi ghee full of almonds 🤤 that melts in your mouth... 💞🫶

Sarah Ali 🧑‍🍳 @Sarah_Ali

Islamabad

Try this super delicious naan khatai made in desi ghee full of almonds 🤤 that melts in your mouth... 💞🫶

Saved

Ingredients

1 hour approximately

many

1 cupAll purpose flour
4 tbspgram flour
1/2 tspbaking powder
3/4 tspbaking soda
1/2 cupsugar
1/2 cupdesi ghee
1 tspcardamom powder
1/2Chopped almonds or as required
1egg yolk

Saved

Steps

1 hour approximately

1

Mix all dry ingredients,chopped almonds as well, in a bowl.
2

Add desi ghee and mix them. We are not suppose to knead it like roti dough, just mix dry ingredients first then add ghee bring them together to form a dough so that it can hold the shapes easily.
3

Make naan khatai shape. We can make any size. Take a ball and press it to flat.
4

Now brush edd yolk. And bake in preheated oven for 12 to 15 minutes at 180⁰ C temperature. We don't need any expertise to bake these cookies. Ensure the cookies are not over baked, when we see the edges are firm and lightly browned it means that cookies are done. They are supposed to be melty and soft when we pull out from oven. But later it get bit hard after cooling down.
5

Enjoy desi ghee naan khatai.