This recipe is translated from Cookpad Mexico. See original: 
Deliciosos churros
Deliciosos churros 
Cooking Instructions
- 1
Put the milk in a pan over medium heat and add the butter. Stir until there are no lumps of butter left.
- 2
Once the milk and butter are combined, add the flavoring (optional). Dissolve well and add the flour.
- 3
Remove from heat and beat well until the dough starts to come away from the pan.
- 4
When the dough is slightly warm, add the two eggs, beat well, and add a pinch of salt.
- 5
Heat oil in a deep pan to 320°F (160°C). Drop a small ball of the mixture to check if it's at the right temperature.
- 6
Fill your piping bag with the mixture and start frying your churros. Cut the churros with scissors as you fry them.
- 7
Finally, roll them in the sugar and cinnamon mixture and serve with chocolate or coffee.
- 8
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