Sweet boiled kumquat
I like Japanese citrus fruits, especially kumquat (kinkan) is good for throat. Also it's good for Osechiryori. We can eat sweet boiled kumquat whole! Let's enjoy the flavor of kumquat.
Sweet boiled kumquat
I like Japanese citrus fruits, especially kumquat (kinkan) is good for throat. Also it's good for Osechiryori. We can eat sweet boiled kumquat whole! Let's enjoy the flavor of kumquat.
Open in Cookpad AppSteps
- 1
Rince the kumquats. Make a small hole on the surface of kumquat.
- 2
Put water and kumquats (step 2) in a pan. Bring to boil to remove the bitter taste.
- 3
Put 100ml water and sugar in a pan. Add kumquats. (step3) and simmer over low heat for 20 minutes until kumquats are tender.
- 4
Add little vinegar or lemon liquid. It's done!
Keywords
Similar Recipes
More Recipes
-
Kendall Sampson -
Kendall Sampson -
Kendall Sampson -
Apple Cake with Cinnamon & Ginger ~ Tao / Vegetarian
-
Delicious tasty coconut milk powder Barfi
-
Easy Weeknight Reverse Sear Porterhouse
-
-
-
-
-
No Cream EASY Fettuccine Alfredo DELICIOUS!
-
-
-
Easy Healthy Dole Whip (pineapple soft serve)
-
‘Rugelach’ Cream Cheese Pastry
-
-
-
-
Comments