Cauliflower in tahina
My wife's delicious dinner for today. Each serving is only about 90 calories.
Cauliflower in tahina
My wife's delicious dinner for today. Each serving is only about 90 calories.
Open in Cookpad AppSteps
- 1
Wash and cut the cauliflower into small pieces.
- 2
Add oil, salt and pepper. Spread in a tray and insert into a 180 degrees C oven
- 3
Turn frequently till golden brown.
- 4
In a separate bowl, mix tahina, lemon juice, yoghurt and water. You aim for a smooth consistency of the sauce.
- 5
When the cauliflowers are ready, pour the sauce on top and return to the oven for anther 15 minutes.
- 6
You can eat it as a side dish. You can eat it with pita bread.
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