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[Farmer's Recipe] Shabu-Shabu Style Sesame Sauce
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Japan Authentic home cooking from Japan, with US measurements.
Originally published on Cookpad Japan as 【農家のレシピ】しゃぶしゃぶ用☆ゴマだれ
A picture of [Farmer's Recipe] Shabu-Shabu Style Sesame Sauce.

[Farmer's Recipe] Shabu-Shabu Style Sesame Sauce

Farmer’s KEIKO
Farmer’s KEIKO @cook_40042549

This is the sesame sauce I always make when having shabu-shabu. Using sesame paste really makes it delicious!
The origin of this recipe: I always make this sesame sauce for shabu-shabu. After adjusting the amounts of sesame paste, miso, and dashi, I finally arrived at this flavor.

This is the sesame sauce I always make when having shabu-shabu. Using sesame paste really makes it delicious!
The origin of this recipe: I always make this sesame sauce for shabu-shabu. After adjusting the amounts of sesame paste, miso, and dashi, I finally arrived at this flavor.

Read more

[Farmer's Recipe] Shabu-Shabu Style Sesame Sauce

Farmer’s KEIKO
Farmer’s KEIKO @cook_40042549

This is the sesame sauce I always make when having shabu-shabu. Using sesame paste really makes it delicious!
The origin of this recipe: I always make this sesame sauce for shabu-shabu. After adjusting the amounts of sesame paste, miso, and dashi, I finally arrived at this flavor.

This is the sesame sauce I always make when having shabu-shabu. Using sesame paste really makes it delicious!
The origin of this recipe: I always make this sesame sauce for shabu-shabu. After adjusting the amounts of sesame paste, miso, and dashi, I finally arrived at this flavor.

Read more
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Ingredients

About 1/2 cup (120 ml)
  • 1 teaspoonsesame oil
  • [A]
  • 2 tablespoonssesame paste
  • 1 1/2 tablespoonsmixed miso
  • 1 clovegarlic (grated)
  • [B]
  • 4 tablespoons(about 1/4 cup or 60 ml) dashi stock
  • 1 tablespoonsoy sauce
  • 1 tablespoonvinegar
  • 1 tablespoonmirin
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Steps

  1. 1

    Mix [A] well, then gradually add [B], which has been heated in the microwave at 500W for 30 seconds, while stirring. Finally, add the sesame oil to finish.

  2. 2

    Enjoy with shabu-shabu. For the shabu-shabu broth, add 100 ml of sake to 1 liter of water. That's it. Use pork for the meat.

    A picture of step 2 of [Farmer's Recipe] Shabu-Shabu Style Sesame Sauce.
  3. 3

    Serve with napa cabbage, enoki mushrooms, shiitake mushrooms, tofu, shirataki noodles, thinly peeled carrots, and boiled spinach.

    A picture of step 3 of [Farmer's Recipe] Shabu-Shabu Style Sesame Sauce.
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Farmer’s KEIKO
Farmer’s KEIKO @cook_40042549
Published in the US on April 16, 2025 11:06
私は以前、京都に住んで、21年間、農業をしていました。現在は町に戻り,自分を大事に、そしてありのままに、自由きままな日々を送っています。ブログにはこれからは、元農家として美味しい野菜の食べ方や、ゆったりとした日常のお話を掲載しています。https://ameblo.jp/farmers-keiko/レシピ本「Farmer’s KEIKO 農家の台所」シリーズ発売中（Amazon）
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Keywords

Miso Tahini Soy Garlic

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