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Shiso-Flavored Grilled Rice Balls (Yaki Onigiri) for a Snack
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Japan Authentic home cooking from Japan, with US measurements.
Originally published on Cookpad Japan as 小腹がすいたら☆焼きおにぎりのシソ風味
A picture of Shiso-Flavored Grilled Rice Balls (Yaki Onigiri) for a Snack.

Shiso-Flavored Grilled Rice Balls (Yaki Onigiri) for a Snack

ミナいちご
ミナいちご @cook_40067462

Perfect for when you want a little something to eat or as a great addition to a lunchbox. The savory aroma of soy sauce and the refreshing taste of shiso make this dish special. Thank you for making this recipe popular! Recipe background: I wanted to enjoy rice balls that could double as a flavorful side dish.

Perfect for when you want a little something to eat or as a great addition to a lunchbox. The savory aroma of soy sauce and the refreshing taste of shiso make this dish special. Thank you for making this recipe popular! Recipe background: I wanted to enjoy rice balls that could double as a flavorful side dish.

Read more

Shiso-Flavored Grilled Rice Balls (Yaki Onigiri) for a Snack

ミナいちご
ミナいちご @cook_40067462

Perfect for when you want a little something to eat or as a great addition to a lunchbox. The savory aroma of soy sauce and the refreshing taste of shiso make this dish special. Thank you for making this recipe popular! Recipe background: I wanted to enjoy rice balls that could double as a flavorful side dish.

Perfect for when you want a little something to eat or as a great addition to a lunchbox. The savory aroma of soy sauce and the refreshing taste of shiso make this dish special. Thank you for making this recipe popular! Recipe background: I wanted to enjoy rice balls that could double as a flavorful side dish.

Read more
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Ingredients

Serves 1 serving
  1. Cooked rice for 2 rice balls
  2. 4shiso leaves
  3. 1 tablespoonsoy sauce
  4. 1 tablespoonmirin
  5. White sesame seeds, as much as you like
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Steps

  1. 1

    Mix the cooked rice with soy sauce, mirin, and white sesame seeds, then shape into 2 rice balls.

    A picture of step 1 of Shiso-Flavored Grilled Rice Balls (Yaki Onigiri) for a Snack.
  2. 2

    Lightly oil a skillet and grill the rice balls over medium to low heat.

    A picture of step 2 of Shiso-Flavored Grilled Rice Balls (Yaki Onigiri) for a Snack.
  3. 3

    Once they start to brown, flip and grill all sides evenly.

    A picture of step 3 of Shiso-Flavored Grilled Rice Balls (Yaki Onigiri) for a Snack.
  4. 4

    Wrap each rice ball with shiso leaves on both sides and quickly grill again so the leaves stick to the rice balls.

    A picture of step 4 of Shiso-Flavored Grilled Rice Balls (Yaki Onigiri) for a Snack.
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ミナいちご
ミナいちご @cook_40067462
Published in the US on August 28, 2025 14:01
覗いてくださりありがとうございます(*´ω｀*)手軽に作れる『おうちおかず』ばかりですが、ゆっくりしていってくださいね♪柚子胡椒LOVEの主婦です☆　『お手軽＆材料少なく＆身近な調味料』で作るのが好き♡現在、つくれぽのお礼にお伺い出来ませんが素敵なお写真&温かいコメントを届けて下さるみなさんに感謝の気持ちでいっぱいです♬　　m(__)m
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