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Remake: Somen Noodle Okonomiyaki
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CookpadCookpad
Japan Authentic home cooking from Japan, with US measurements.
Originally published on Cookpad Japan as リメイク☆そうめんでお好み焼き
A picture of Remake: Somen Noodle Okonomiyaki.

Remake: Somen Noodle Okonomiyaki

ねっちゃんっ
ねっちゃんっ @netchan_9071
岡山

Thanks for the TV feature! It's easy to cook too many somen noodles... The next day, let's make a quick and easy lunch with leftover somen and some extra vegetables. It's so fluffy!

The story behind this recipe: I had more somen noodles left over than expected, and I didn't want to eat them again or make champuru because it would be too watery and I didn't have enough vegetables. I thought maybe I could use them in my son's favorite okonomiyaki without him noticing. He did notice, but he said it was delicious!

Thanks for the TV feature! It's easy to cook too many somen noodles... The next day, let's make a quick and easy lunch with leftover somen and some extra vegetables. It's so fluffy!

The story behind this recipe: I had more somen noodles left over than expected, and I didn't want to eat them again or make champuru because it would be too watery and I didn't have enough vegetables. I thought maybe I could use them in my son's favorite okonomiyaki without him noticing. He did notice, but he said it was delicious!

Read more

Remake: Somen Noodle Okonomiyaki

ねっちゃんっ
ねっちゃんっ @netchan_9071
岡山

Thanks for the TV feature! It's easy to cook too many somen noodles... The next day, let's make a quick and easy lunch with leftover somen and some extra vegetables. It's so fluffy!

The story behind this recipe: I had more somen noodles left over than expected, and I didn't want to eat them again or make champuru because it would be too watery and I didn't have enough vegetables. I thought maybe I could use them in my son's favorite okonomiyaki without him noticing. He did notice, but he said it was delicious!

Thanks for the TV feature! It's easy to cook too many somen noodles... The next day, let's make a quick and easy lunch with leftover somen and some extra vegetables. It's so fluffy!

The story behind this recipe: I had more somen noodles left over than expected, and I didn't want to eat them again or make champuru because it would be too watery and I didn't have enough vegetables. I thought maybe I could use them in my son's favorite okonomiyaki without him noticing. He did notice, but he said it was delicious!

Read more
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Ingredients

Serves 2 servings
  1. 250 gcooked somen noodles
  2. 100 g (2 leaves)cabbage
  3. 80 gpork
  4. 5 tablespoons☆all-purpose flour
  5. 5 tablespoons☆water
  6. 1☆egg
  7. 1 teaspoon☆Hondashi (Japanese soup stock)
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Steps

  1. 1

    Cut the somen noodles into bite-sized pieces. Shred the cabbage and cut the pork into bite-sized pieces.

    A picture of step 1 of Remake: Somen Noodle Okonomiyaki.
  2. 2

    Combine the ☆ ingredients and mix with the somen, cabbage, and pork.

    A picture of step 2 of Remake: Somen Noodle Okonomiyaki.
  3. 3

    Heat some vegetable oil in a frying pan and cook both sides until golden brown.

    A picture of step 3 of Remake: Somen Noodle Okonomiyaki.
  4. 4

    Once cooked, serve on a plate and top with sauce or mayonnaise as desired.

    A picture of step 4 of Remake: Somen Noodle Okonomiyaki.
  5. 5

    Summer Lunch: Pork and Kimchi Soy Milk Somen ID:18662544

    A picture of step 5 of Remake: Somen Noodle Okonomiyaki.
  6. 6

    Featured in Cookpad's winter recipes. Thank you!

    A picture of step 6 of Remake: Somen Noodle Okonomiyaki.
  7. 7

    Featured in Cookpad's 'Kamiwaza' recipe book!

    A picture of step 7 of Remake: Somen Noodle Okonomiyaki.
  8. 8

    Featured on TBS 'N-Sta' on July 20, 2016, in the 'Summer Cooking Tips' segment.

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ねっちゃんっ
ねっちゃんっ @netchan_9071
Published in the US on April 10, 2025 13:03
岡山
面倒くさがりな私。1971年生まれ。料理は嫌いな方なのでモチベ上げるためつくレポが欠かせません。夫11年の単身赴任終了から2年、高血圧で食事管理頑張ったけどついにお薬頼りに。生活習慣に問題ありすぎまずはそこを改善してほしい〜。長男県外(関東)へ進学一人暮らし3年目ついにこの春料理に目覚めたか？休みの日にたまに作っているよう♪元料理人の夫の血を引いているようでめちゃくちゃ上手！→親バカかw食べること大好き長女R5.1.22.15歳にて永眠致しました。コロナでした。娘を想い祈ってくださった皆さん本当にありがとうございます。次男中1に。偏食&少食で小さかった子が昨年より食べ盛り突入！一気にデカくなり別人w偏食は相変わらず肉オンリーで突っ走る！猫のアオ♀7歳。夫に甘やかされまるで女王さまwお母さん(私)のことは一目置いていますがwwクックは2009年より。沢山の美味しいレシピにお世話になり自身のつくレポには我が家の歴史が詰まっています。ここは私の宝物❤︎娘を亡くし3年。悲しみに埋もれそうでパート勤務を始め2年、この春からフルタイム勤務に。忙しい毎日になりそうです。→3月19日に段差から転がり落ち右足首負傷して松葉杖生活中。入社日遅らせてもらい4月9日〜。しっかり養生して頑張るぞ〜！座右の銘は「いつも笑顔で♪」この言葉を胸に。生きる源は食。食を通して笑顔のリレーがずっと続きますように。プロフは毎年4月に更新
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