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Made in 5 Minutes Crispy! Crunchy! Wiener Sausages
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A picture of Made in 5 Minutes Crispy! Crunchy! Wiener Sausages.

Made in 5 Minutes Crispy! Crunchy! Wiener Sausages

cookpad.japan
cookpad.japan @cookpad_jp

I came up with this on the spot and it turned out delicious!

For 2 servings. Recipe by saijun

I came up with this on the spot and it turned out delicious!

For 2 servings. Recipe by saijun

Read more

Made in 5 Minutes Crispy! Crunchy! Wiener Sausages

cookpad.japan
cookpad.japan @cookpad_jp

I came up with this on the spot and it turned out delicious!

For 2 servings. Recipe by saijun

I came up with this on the spot and it turned out delicious!

For 2 servings. Recipe by saijun

Read more
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Ingredients

2 servings
  • 7Wiener sausage
  • 13Gyoza skins
  • 1Vegetable oil
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Steps

  1. 1

    Wrap the wieners in the gyoza skins. Hold the ends closed with a toothpick and cut in half.

  2. 2

    Heat a large amount of oil in a frying pan and fry the wieners from Step 1 until crispy. Also fry the remaining gyoza skins.

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cookpad.japan
cookpad.japan @cookpad_jp
on May 28, 2014 02:29

Did you know that you can import recipes from anywhere into Cookpad with one click?
https://blog.cookpad.com/us/cookpad-recipe-import-feature-save-recipes-from-anywhere/

Download Cookpad app to plan your meals and store your cooking ideas in one safe place! https://cookpad.wasmer.app/us/download

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Vege Sausage

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