Roasted Chicken with Sauce
So very delicious!
Steps
- 1
Preheat oven 400 degrees Fahrenheit
- 2
Season both sides of chicken with salt and garlic
- 3
Wash the lemon, and juice the lemon. Add juice to chicken. Put into oven.
- 4
Peel and grate the turmeric. Zest the lemon and add to water in a pot.
- 5
Add the pulp to the lemon zest water. Bring to a boil.
- 6
Add Lemon juice and boil.
- 7
Add sugar
- 8
Add grated turmeric. Let the sauce reduce about 20 -25 minutes
- 9
Drain the juices of the roasted Chicken when it was done into the sauce with pineapple juice and salt.
- 10
Add chicken to a bowl
- 11
Pour the sauce over the chicken and let sit for 7 minutes.
- 12
Serve I hope you enjoy !
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