Quick & Easy Yaki Udon with Bonito Flakes and Cheese

Name: Quick & Easy Yaki Udon with Bonito Flakes and Cheese
Yield: Serves 1 serving
Ingredients: 1 pack frozen udon noodles; About 1/8 head cabbage, thinly sliced; 1 small amount ● butter (or margarine); 1/2 tablespoon ● soy sauce; 1 pinch ● salt and pepper; 1 pinch ● dashi granules; As needed ● shredded melting cheese; 1 packet bonito flakes (katsuobushi)

とむまろ @tomumaro_pan

A fast recipe you can make by boiling and stir-frying everything in one pan!

The melty cheese and savory soy sauce with bonito flakes taste amazing!
Recipe background:
For solo lunches, I like to keep things simple and delicious.

A fast recipe you can make by boiling and stir-frying everything in one pan!

The melty cheese and savory soy sauce with bonito flakes taste amazing!
Recipe background:
For solo lunches, I like to keep things simple and delicious.

とむまろ @tomumaro_pan

A fast recipe you can make by boiling and stir-frying everything in one pan!

The melty cheese and savory soy sauce with bonito flakes taste amazing!
Recipe background:
For solo lunches, I like to keep things simple and delicious.

A fast recipe you can make by boiling and stir-frying everything in one pan!

The melty cheese and savory soy sauce with bonito flakes taste amazing!
Recipe background:
For solo lunches, I like to keep things simple and delicious.

Saved

Ingredients

Serves 1 serving

1 packfrozen udon noodles
About 1/8 head cabbage, thinly sliced
1small amount ● butter (or margarine)
1/2 tablespoon● soy sauce
1 pinch● salt and pepper
1 pinch● dashi granules
As needed● shredded melting cheese
1 packetbonito flakes (katsuobushi)

Saved

Steps

1

Bring a small pot of water to a boil. Add the frozen udon noodles and sliced cabbage. Boil for 1-2 minutes, then drain the water.
2

Add the drained noodles and cabbage to a frying pan. Add all the ● ingredients and toss over medium heat.
3

Sprinkle with bonito flakes and enjoy!
4

Place the frozen udon noodles (briefly rinsed with water) and cabbage in a microwave-safe bowl. Add the ● ingredients and microwave for 3 minutes.
5

Toss everything together, top with bonito flakes, and it's ready! No sweat required!