Chocolate fudge muffins
They're a lot darker than the picture shows, with a rich velvety texture
Chocolate fudge muffins
They're a lot darker than the picture shows, with a rich velvety texture
Cooking Instructions
- 1
Beat together: sugar, eggs, milk and vanilla essence - add melted butter and beat well
- 2
Place chocolate chunks into a bowl with a tablespoon of the flour and stir together (this step helps the chunks to evenly distribute whilst cooking and not sink to the bottom)
- 3
Sift flour and cocoa and mix in well. Add the chunks in flour and stir in.
- 4
Evenly distribute the mixture between 12 muffin cases, fill to the top
- 5
Bake in the top half of a preheated oven - 190ºC (ideally gas mark 4½) - for 16 minutes
- 6
Leave in tray for a few minutes to harden slightly
- 7
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