Open in Cookpad AppSteps
- 1
Cut the bread into slices.
- 2
Brush top of the sliced breads with olive oil.
- 3
Place slices of bread inside the oven and toast them in the oven at 220 C for about 6-8 minutes.
- 4
Finely dice tomatoes, basil leaves and grate the garlic.
- 5
In a bowl with balsamic vinegar, and olive oil, add
- 6
Diced tomatoes, chopped basil leaves and grated garlic. season with salt and pepper. Mix all ingredients together.
- 7
Top toasted breads with mixture of tomatoes.
- 8
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Ingredients
Cooksnaps
I am a food blogger in www.rozinaspersiankitchen.com. I am a member in Cookpad Iran and Cookpad UK. I am also cookpad UK ambassador.Please consider subscribing to my YouTube Channel and support my channel : https://www.youtube.com/c/rozinadinaaI do Persian food podcast every Thursday at 11.15am (GMT) from Ayrshire online radio in Scotland: https://ayrshireonlineradio.weebly.com/I also do a love songs Show for same radio station every Sunday night from 10pm to 11pm (GMT) : https://ayrshireonlineradio.weebly.com/rozina-dinaa.html
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https://cookpad.wasmer.app/us/recipes/2188284
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