This recipe is translated from Cookpad Vietnam. See original: 
Khoai Tây Chiên Giòn(Potatoes Chips)
Khoai Tây Chiên Giòn(Potatoes Chips) 
Crispy Potato Chips
Rose Truong @RoseTruong
Coca's favorite dish, today mom made an effort to save a box of potato chips😍😜
Crispy Potato Chips
Coca's favorite dish, today mom made an effort to save a box of potato chips😍😜
Cooking Instructions
- 1
Peel the potatoes, slice them thinly with a mandoline or sharp knife, and soak in salted water for 10 minutes. Then rinse them.
- 2
Drain the potatoes well to prevent oil splatter when frying.
- 3
Heat the oil in a pan, and fry the potato slices until golden brown on both sides.
- 4
Remove and let cool slightly before serving to the little one😍😍 crispy and delicious!❤️👍
“ Nếu bạn may mắn có ông bà hay ba mẹ là những người thích nấu nướng, tôi tin rằng mùi bánh mới nướng sẽ là một trong những hương vị tuyệt vời nhất đọng lại trong kí ức tuổi thơ của bạn “Mình tên thật là Anh Thư - có sở thích bánh trái, nấu nướng và đi du lịch😍💖https://www.instagram.com/rosetruong.rose/https://m.facebook.com/rose.truong.35
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