Cooking Instructions
- 1
Wash and strain well ground pork. Set aside.
- 2
Sautee garlic, onion, tomatoes in olive oil and butter.
- 3
Add ground pork. Then flavor with oyster sauce, oregano, paprika, cayenne pepper and black pepper.
Add pork cubes.
Add 1/2 cup water.
Continue sauteeing until pork is almost cooked.
- 4
Add: raisins, potatoes, carrots and bell pepper.
- 5
Put tomato paste.
- 6
Mix with 1 cup water and cover. Simmer for 5 mins until potatoes and carrots are cooked.
- 7
Put olives.
- 8
Add brown sugar.
- 9
Season with salt.
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