4 min Chola Makha or Black Chana Chaat

Name: 4 min Chola Makha or Black Chana Chaat
Total time: 240 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 1 cup Black Chana boiled with 1/4 tsp salt; 1 medium potato boiled and cubed; 1/2 cucumber peeled and diced into small pieces; 1 tomato chopped; 1 small onion chopped finely; 1 tbsp coriander chopped finely; 1 green chilli chopped finely; 1/2 tsp roasted cumin powder; 1/4 tsp red chilli powder or to taste; 1/4 tsp black salt or to taste; 1 tbsp tamarind chutney or pulp; 1 tbsp lemon juice; 1/2 tsp chaat masala for garnish; 1 tbsp sev or papdi for garnish

Kumkum Chatterjee @cook_12055532

#min
#snack
Chola Makha or Black Chana Chaat is a popular Indian street food. It takes less than 5 minutes to assemble all ingredients and whip up a super tasty, tangy and healthy snack.The ingredients are immensely adaptable .So you can substitute one for something else. In this chola makha or chaat there is an explosion of flavours in every bite .It is spicy, tangy with a hint of sweet and salt along with some crunch.

Kumkum Chatterjee @cook_12055532

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Ingredients

4 mins

2 servings

1 cupBlack Chana boiled with 1/4 tsp salt
1medium potato boiled and cubed
1/2cucumber peeled and diced into small pieces
1tomato chopped
1small onion chopped finely
1 tbspcoriander chopped finely
1green chilli chopped finely
1/2 tsproasted cumin powder
1/4 tspred chilli powder or to taste
1/4 tspblack salt or to taste
1 tbsptamarind chutney or pulp
1 tbsplemon juice
1/2 tspchaat masala for garnish
1 tbspsev or papdi for garnish

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Steps

4 mins

1

Cut boiled potato into small cubes.Set aside.Add boiled chola or black (kala) chana in a mixing bowl.Add cucumber, cubed potato, onion, tomato and chopped green chilli.Add tamarind chutney or paste, roasted cumin powder and red chilli powder.Mix all well.
2

Pour in a serving bowl and sprinkle lemon juice.Garnish with sev or papdi, chaat masala, lemon wedges, and sprinkle chopped coriander.Serve immediately and relish a quick,nutritious and flavourful brunch, evening snack or side dish.