Khatta Meetha Spicy Jamun Cooler

Name: Khatta Meetha Spicy Jamun Cooler
Total time: 4200 s
Yield: 4-5 people
Cuisine: Indian
Ingredients: 10-12 Jamun; 1/2 tsp Cumin Powder; 1/2 tsp mango powder; 2 tablespoon Jaggery; 1/2 tsp chili powder; 1/2 tsp salt 🧂; 1/2 lemon; Few mint leaves; Few lemon 🍋 sliced + ice cubes + mint leaves for garnish

Alka Bhandari @alka020567

#ga24

Alka Bhandari @alka020567

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Ingredients

1 hr 10 minutes

4-5 people

10-12Jamun
1/2 tspCumin Powder
1/2 tspmango powder
2 tablespoonJaggery
1/2 tspchili powder
1/2 tspsalt 🧂
1/2lemon
Fewmint leaves
Few lemon 🍋 sliced + ice cubes + mint leaves for garnish

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Steps

1 hr 10 minutes

1

Wash and rinse the jamun
In a sauce pan add 1 cup water, bring it to boil.
2

Then add jamun, jaggery, mango powder, cumin powder, salt & chili powder
Bring it to boil for 6-7 minutes. Strain the mixture.
3

Let it cool down mixture completely
4

Take a glass of; apply lemon juice on edge of glass & rim wit black salt,chat masala, sugar powder & chili powder
5

Fill 1/2 glass with ice cubes 1 lemon slice & few mint leaves ; add jamun cooler till ice & add chilled water / soda I use chilled water
6

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Alka Bhandari @alka020567

on June 03, 2024 09:50

Best Dishes Are Made In Mom’s Kitchen All With Love ❤️ Kitchen Is Where You’ll Find Love.Discover True Happiness In The Kitchen. The Kitchen Is My Place Of Comfort. Keep Calm And Keep Cooking.