Eggless chocolate fruit cake.

Name: Eggless chocolate fruit cake.
Yield: 5-6 servings
Cuisine: Indian
Ingredients: 1-1/2 cup all purpose flour.; 1 tsp baking soda; 3/4 cup sugar+2 tsbs; 1/2 cup oil (I used canola oil); 1/4 cup cocoa powder+2 tbsp; 1 cup Milk; 1 tsp vinegar; 1/2 tsp salt; 1 tsp vanilla extract; For fruit decoration; 2 kiwi cuts in ring; 1 alphanso mango cut in cubes; For chocolate ghanche; 1 cup full fat cream; 1-1/2 cup baking chocolate chopped; 1 tsp butter

Shikha Gupta @cook_6512414

Yesterday I made this cake for my daughter's birthday..It was big hit in kids party..

Shikha Gupta @cook_6512414

Yesterday I made this cake for my daughter's birthday..It was big hit in kids party..

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Ingredients

5-6 servings

1-1/2 cupall purpose flour.
1 tspbaking soda
3/4 cupsugar+2 tsbs
1/2 cupoil (I used canola oil)
1/4 cupcocoa powder+2 tbsp
1 cupMilk
1 tspvinegar
1/2 tspsalt
1 tspvanilla extract
For fruit decoration
2kiwi cuts in ring
1alphanso mango cut in cubes
For chocolate ghanche
1 cupfull fat cream
1-1/2 cupbaking chocolate chopped
1 tspbutter

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Steps

1

Heat full fat cream pour over it on chopped baking chocolate.
2

Cover it and mix it well after 10 second
3

In 1 cup milk add 1 tsp vinegar and keep aside for 10 minutes
4

In a big bowl seive all purpose flour salt baking soda and mix well..
5

In another bowl add milk vinegar mixture add oil sugar and vanilla extract and mix well till sugar dissolve
6

Mix both wet and dry mixture and mix well and beat it.. we want pouring consistency mixture
7

Preheat oven and grease the pan pour batter in it and bake it at 180'c for 35 -40 minutes or tooth pick comes out clean..
8

Cover it with ready chocolate ghanche..
9

Garnish it with kiwi chopped mangoes and chocolate sticks..