Raw Papaya Raita

Name: Raw Papaya Raita
Total time: 900 s
Yield: 3 servings
Cuisine: Indian
Ingredients: 1 Bowl Thinly Sliced Raw Papaya; 1 and 1/4 cup Fresh Yogurt; 1 tsp Salt; 1/2 tsp Turmeric Powder; 3 Green Chillies (Slited); 1 cup Water; 1 tbsp Oil; 1/2 tsp Mustard Seeds; 1/2 tsp Cumin Seeds; 1 tsp Urad Dal; 1 Dried Red Chilli (Broken); 1 strand Curry Leaves

Rosalyn John @rosalyn_kitchen227

#ga24
#RawPapaya

Discover the perfect blend of health and flavor with this "Raw Papaya Raita" – a refreshing South Indian side dish that's easy to make and pairs beautifully with chapati, poori, rice, or pulav.

Experience the taste of traditional South Indian cuisine with this Raw Papaya Raita. It's a healthy and delicious side dish that adds a refreshing touch to your meals. Made with thin slices of raw papaya, fresh yogurt, and a blend of spices, this raita is not only easy to prepare but also packed with nutrients. Perfect for pairing with chapati, poori, rice, or pulav, this dish is sure to become a favorite in your kitchen.

#RawPapayaRaita #SouthIndianRecipe #HealthyEating #DeliciousSideDish #EasyRecipe #ChapatiCompanion #PooriPairing #RiceSideDish #PulavPerfection #TraditionalCuisine #HealthyAndDelicious

#ga24
#RawPapaya

Discover the perfect blend of health and flavor with this "Raw Papaya Raita" – a refreshing South Indian side dish that's easy to make and pairs beautifully with chapati, poori, rice, or pulav.

#RawPapayaRaita #SouthIndianRecipe #HealthyEating #DeliciousSideDish #EasyRecipe #ChapatiCompanion #PooriPairing #RiceSideDish #PulavPerfection #TraditionalCuisine #HealthyAndDelicious

Rosalyn John @rosalyn_kitchen227

#ga24
#RawPapaya

Discover the perfect blend of health and flavor with this "Raw Papaya Raita" – a refreshing South Indian side dish that's easy to make and pairs beautifully with chapati, poori, rice, or pulav.

#RawPapayaRaita #SouthIndianRecipe #HealthyEating #DeliciousSideDish #EasyRecipe #ChapatiCompanion #PooriPairing #RiceSideDish #PulavPerfection #TraditionalCuisine #HealthyAndDelicious

#ga24
#RawPapaya

Discover the perfect blend of health and flavor with this "Raw Papaya Raita" – a refreshing South Indian side dish that's easy to make and pairs beautifully with chapati, poori, rice, or pulav.

#RawPapayaRaita #SouthIndianRecipe #HealthyEating #DeliciousSideDish #EasyRecipe #ChapatiCompanion #PooriPairing #RiceSideDish #PulavPerfection #TraditionalCuisine #HealthyAndDelicious

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Ingredients

Prep Time: 5 Mins Cook Time: 10 Mins

3 servings

1 BowlThinly Sliced Raw Papaya
1 and 1/4 cup Fresh Yogurt
1 tspSalt
1/2 tspTurmeric Powder
3Green Chillies (Slited)
1 cupWater
For Tempering:
1 tbspOil
1/2 tspMustard Seeds
1/2 tspCumin Seeds
1 tspUrad Dal
1Dried Red Chilli (Broken)
1 strandCurry Leaves

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Steps

Prep Time: 5 Mins Cook Time: 10 Mins

1

Firstly, assemble all the required ingredients.
2

Wash, peel and thinly slice the raw papaya. Set is aside.
3

Heat oil in a kadai. Add the mustard seeds and allow it to crackle. Add the cumin seeds, urad dal, broken dried red chilli and curry leaves and saute until the urad dal turns light golden in color.
4

Add the thinly sliced raw papaya and saute it for few seconds. Add the slited green chillies, salt and water and mix it well.
5

Cover and cook on medium heat for 5 minutes.
6

Add turmeric powder and cover and cook for more 5 minutes or until cooked. Switch off the flame. Let this cooked mixture cool down to room temperature.
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Add fresh yogurt in a bowl and whisk until smooth.
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Now add the yogurt to the papaya mixture and mix everything together. Adjust seasoning and serve at room temperature or chill it before serving. It keeps well in the fridge for a couple of days and even on room temperature for a couple of hours during hot climate and for a day in cold climate.
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Healthy, Flavorful and Delicious Raw Papaya Raita is ready. Serve as side dish for chapati, poori, rice or pulav.
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