Marinated tofu and rice

Name: Marinated tofu and rice
Cuisine: American
Ingredients: 1 block tofu, extra firm; 1 tbsp brown sugar; 1/2 tbsp black vinegar; 1/2 tbsp sesame oil; 1 tbsp chili crisp; Scallions; 1/2 tsp sicuan peppercorn powder; 1 cup rice

Shari Meyer @sharilikesrainbows

Marinated tofu and rice

Shari Meyer @sharilikesrainbows

Saved

Ingredients

1 blocktofu, extra firm
1 tbspbrown sugar
1/2 tbspblack vinegar
1/2 tbspsesame oil
1 tbspchili crisp
Scallions
1/2 tspsicuan peppercorn powder
1 cuprice

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Steps

1

Press tofu for 30 minutes. Cut into cubes & place in a bowl.
2

Cook 1 cup rice in rice cooker.
3

In a separate bowl, combine 1 tbsp brown sugar, 1 tbsp soy sauce, 1/2 tbsp black vinegar, 1/2 tbsp sesame oil, 1 tbsp chili crisp, and 1/2 tsp Sichuan peppercorn powder.
4

Add sauce to tofu. Let marinate for 1 hour or so.
5

Add olive oil to pan. Cook tofu until it starts to brown.
6

Place rice in bowl. Put tofu on top. Top with scallions.