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Tudela Lettuce Hearts with Escalivada and Mackerel
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Spain From Gema la gaditana's kitchen in Spain.
Originally published on Cookpad Spain as Cogollos de Tudela con escalivada y caballa 🥬 🍆 🫑 🧅 🐟, with US measurements.
A picture of Tudela Lettuce Hearts with Escalivada and Mackerel.

Tudela Lettuce Hearts with Escalivada and Mackerel

Gema la gaditana
Gema la gaditana @Tevasapuntar
Valencia, Valencia, España

We're celebrating San Fermín with these simple, healthy, and delicious lettuce hearts. This is a super healthy, light, and refreshing meal. Let's get cooking! Enjoy!

We're celebrating San Fermín with these simple, healthy, and delicious lettuce hearts. This is a super healthy, light, and refreshing meal. Let's get cooking! Enjoy!

Read more

Tudela Lettuce Hearts with Escalivada and Mackerel

Gema la gaditana
Gema la gaditana @Tevasapuntar
Valencia, Valencia, España

We're celebrating San Fermín with these simple, healthy, and delicious lettuce hearts. This is a super healthy, light, and refreshing meal. Let's get cooking! Enjoy!

We're celebrating San Fermín with these simple, healthy, and delicious lettuce hearts. This is a super healthy, light, and refreshing meal. Let's get cooking! Enjoy!

Read more
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Ingredients

5 minutes
1 serving
  • 1 headTudela lettuce (or substitute with baby romaine)
  • 2mackerel fillets in olive oil
  • Escalivada (roasted eggplant, bell pepper, and onion)
    Coca de escalivada con mojama, coca de recapte
  • Salt and pepper
  • Extra virgin olive oil
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Steps

5 minutes
  1. 1

    Cut the lettuce head in half and heat a skillet.

    A picture of step 1 of Tudela Lettuce Hearts with Escalivada and Mackerel.
    A picture of step 1 of Tudela Lettuce Hearts with Escalivada and Mackerel.
    A picture of step 1 of Tudela Lettuce Hearts with Escalivada and Mackerel.
  2. 2

    When the skillet is hot, drizzle with a little olive oil and sear the lettuce halves for 1 minute on each side.

    A picture of step 2 of Tudela Lettuce Hearts with Escalivada and Mackerel.
    A picture of step 2 of Tudela Lettuce Hearts with Escalivada and Mackerel.
    A picture of step 2 of Tudela Lettuce Hearts with Escalivada and Mackerel.
  3. 3

    Serve by sprinkling with a pinch of salt and pepper, adding a tablespoon of escalivada to each half, and topping with a mackerel fillet.

    A picture of step 3 of Tudela Lettuce Hearts with Escalivada and Mackerel.
    A picture of step 3 of Tudela Lettuce Hearts with Escalivada and Mackerel.
    A picture of step 3 of Tudela Lettuce Hearts with Escalivada and Mackerel.
  4. 4

    Drizzle with olive oil and enjoy!

    A picture of step 4 of Tudela Lettuce Hearts with Escalivada and Mackerel.

Linked Recipes

Coca de escalivada con mojama, coca de recapte

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Gema la gaditana
Gema la gaditana @Tevasapuntar
Published in the US on May 13, 2026 14:02
Valencia, Valencia, España
Tengo un blog de cocina q se llama Tevasapuntar con recetas a vuestra disposición ,las iré poniendo x aquí poco a poco .Soy una amante de la cocina y el buen comer y los q me conocen dicen q tengo buenas manos ,q lo dicen ellos q no yo jejeje. Si tenéis dudas o preguntas con alguna receta o ingredientes no dudéis en preguntarme,os contesto en cuanto os lea ,a cocinarrrrrrhttp://tevasapuntar.blogspot.com/?m=1
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Keywords

Lettuce Onion Bell Pepper Romaine Mackerel Pepper Fillet Eggplant

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