Caprese Savory Tart

The ultimate summer meal. Here's a quick, flavorful, and delightful recipe.
Caprese Savory Tart
The ultimate summer meal. Here's a quick, flavorful, and delightful recipe.
Steps
- 1
Preheat the convection oven to 350°F. Place the puff pastry in a round baking pan and prick it with a fork. Slice the cherry tomatoes and put them in a bowl; season with salt, oregano, and olive oil. Slice the mozzarella and pat it dry with a paper towel to remove excess moisture.
- 2
Spread the 2 tablespoons of basil pesto over the puff pastry, then arrange the cherry tomatoes and mozzarella slices alternately on top. Add a little more salt, oregano, and olive oil, and bake for about 40 minutes. And voilà, our caprese savory tart is ready to be enjoyed, perhaps served with a couple of fresh basil leaves.
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