Jan’s Pinto Beans

Larry Page @cook_3567834
Cooking Instructions
- 1
Add to crockpot:
3 cups of dried beans (rinsed)
6 cups water
2 1/2 tbsp ham flavored soup base paste.
1 cup chopped onion
Light sprinkle garlic powder
Salt and pepper to taste - 2
Cover and put on high for about 2 hours then stir and check water level. Beans should be covered if not add a little more water.
Cook until tender…it’s best to have Larry to sample about every 10 minutes until done.Best served with onion and Jan’s cornbread.
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