Quick Vegetable Spaghetti

#ga24
This is a quick,easy and simple lip-smacking dish that is wonderfully adaptable, you can use whatever vegetables you have in the fridge
Quick Vegetable Spaghetti
#ga24
This is a quick,easy and simple lip-smacking dish that is wonderfully adaptable, you can use whatever vegetables you have in the fridge
Steps
- 1
Cut all the veggies. In a wide vessel or kadhai add water,1tsp oil and 1tsp salt. Bring it to boil. When water start boiling add Spaghetti cook it on medium flame for 8-10 10 minutes.
- 2
While the spaghetti cooked take another vessel add oil and heat it. Add chopped garlic and Chilli flakes, cook on low flame for 2-3 minutes that oil absorbed the flavour.
- 3
Add carrot and capsicum cook on high flame for 2 minutes then add pizza sizzling and salt.mix and cook for 2 minutes.
Now the spaghetti had cooked drain oil the water. - 4
Add the hot spaghetti with veggies add sauce and mix gently.
- 5
Turn off the flame. Add chopped cilantro mix again and serve hot.
Similar Recipes
More Recipes
-

Methi Thepla with raw mango chutney
Shobha Deshmukh
-

Rekha Bapodra
-

Maya’s Wine Bar & Kitchen
-

Bushra Mazhar
-

Bushra Mazhar
-

Nutan Shah
-

Deepti Johri
-

Ankita Kapil Varshney
-

Renee Harris
-

Kilee's House -

Joshua Mongeau -

Minda
-

Veggie K
-

Dream Thakrar
-

Prachi Phadke Puranik
-

Durreshahwar Khan
-

Shital Siddhesh Raut
-

Kshama's Kitchen
-

Swati Sheth
-

Chocolate Walnut Fudge (Eggless)
Daxa Parmar
-

Mini Apple Pies With Puff Pastry:
Lubna’s Kitchen
-

Renee Harris
-

Trending Farali Cake With Chunky Dark Chocolate 🍫 Pieces
Bina Samir Telivala






















Comments (8)