Foxtail millet vermicelli upma

Name: Foxtail millet vermicelli upma
Total time: 1200 s
Yield: 4 peoples
Cuisine: Indian
Ingredients: 2 packets foxtail millet vermicelli; 2 tbsp oil; 1 tsp mustard seeds; 1 tsp urad dal; 1 tbsp chana dal; 1 chopped big onion; 4 green chillies; 1 string curry leaves; 11/2 tsp salt

Muniswari.G @muniswari_0205

Chennai

#ga24

Muniswari.G @muniswari_0205

Saved

Ingredients

20 minutes

4 peoples

2 packets foxtail millet vermicelli
2 tbspoil
1 tspmustard seeds
1 tspurad dal
1 tbspchana dal
1chopped big onion
4green chillies
1string curry leaves
11/2 tspsalt

Saved

Steps

20 minutes

1

I followed the recipe in the vermicelli packet.. First take the vermicelli and soak it in water for 2 minutes..
2

After 2 minutes drain the water.. Steam cook it and take it out….
3

Add oil in a pan, season it with mustard and add chana dal and urad dal and saute well...
4

When the lentils are fried well, add onions, green chillies and curry leaves and saute well.. Add boiled vermicelli with required amount of salt and mix well.
5

Now ready to serve...