Boiled egg fry

Name: Boiled egg fry
Total time: 1200 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 5 boiled eggs; 2 tbsp oil; 1 tbsp butter; 1 tsp chopped green chilli; 1 tsp minced garlic; 1/2 tsp grated ginger; 1/2 cup onion petals; 1/2 cup diced bell peppers; 1 tsp salt; 1/4 tsp haldi powder; 1/2 tsp kashmiri red chilli powder; 1/4 tsp garam masala powder; 1/2 cup chopped dhania patta

rama @simplecooking_rama

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rama @simplecooking_rama

#ga24
#france
#boiledegg
#cookpadindia
#cookpadenglish
#simplecooking

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Ingredients

20 minutes

2 servings

5boiled eggs
2 tbspoil
1 tbspbutter
1 tspchopped green chilli
1 tspminced garlic
1/2 tspgrated ginger
1/2 cuponion petals
1/2 cupdiced bell peppers
1 tspsalt
1/4 tsphaldi powder
1/2 tspkashmiri red chilli powder
1/4 tspgaram masala powder
1/2 cupchopped dhania patta

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Steps

20 minutes

1

Peel the eggs, cut into 4 pcs, keep aside.
2

Take a pan, add oil & butter, heat it. Moderate the flame, add in green chilli, garlic and ginger, saute it for a minute.
3

Now add onion & bell peppers, stir fry it for a minute.
4

In goes egg pcs & salt, stir fry it carefully for a minute. Sprinkle haldi powder, kashmiri red chilli powder & garam masala powder, mix it well.
5

Add in dhania patta, stir fry it for 30 sec. Turn off the flame.
6

Take out in a serving bowl, garnish it with a dhania sprig...

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Cooksnaps

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rama @simplecooking_rama

on September 11, 2024 09:32

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