At first roast guava in burner and peel it.

Now scrub two thirds of the apple's inner part and smash it. Now in a grinder guava, coriander leaves, chilli. Guava sauce is ready.

Half of the guava sauce is taken with moong sprouts, raisin and grind it.

Now heat a pan with butter and saute apple inner part and also add guava sauce with pomegranate,raisin. Now place two apple dumplings filling with moong sprouts and guava paste on the pan.

Cook it by covering the lid for 10 minutes in low medium flame. Now serve it with cucumber and banana salad