Originally published on Cookpad France as Tarte au thon, ratatouille, et fromage
Tuna, Ratatouille, and Cheese Tart

eleo24 @cuisine24eleo
Steps
- 1
Mix the eggs and sour cream
- 2
Add the shredded Gruyère cheese and a little feta
- 3
Add the ratatouille and sprinkle with cilantro
- 4
Mix everything together
- 5
Then add the tuna and mix well
- 6
Preheat your oven to 350°F
- 7
Take a round dish and place the pie crust in it
- 8
Pour the mixture into the crust and bake for about 30 minutes
- 9
Enjoy 🥰
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