The best creamy smoked salmon dip

Name: The best creamy smoked salmon dip
Yield: 4 servings
Cuisine: British
Ingredients: 200 g smoked salmon; 300 g cream cheese; 2 tbsp crème fraiche; 2 tbsp mayonnaise; 1/2 tsp crushed garlic; 2 tbsp lemon juice; Handful chopped dill; Pinch salt and pepper; Lemon wedges to garnish

kitanax @cook_3505880

Colchester, Essex

Always a fav at parties perfect with crudités or breadsticks / crackers anything really!
Really tasty

kitanax @cook_3505880

Colchester, Essex

Always a fav at parties perfect with crudités or breadsticks / crackers anything really!
Really tasty

Saved

Ingredients

4 servings

200 gsmoked salmon
300 gcream cheese
2 tbspcrème fraiche
2 tbspmayonnaise
1/2 tspcrushed garlic
2 tbsplemon juice
Handfulchopped dill
Pinchsalt and pepper
Lemon wedges to garnish

Saved

Steps

1

Roughly chop salmon
2

Add everything to food processor
Blend until smooth
3

Place into jars/ ramekins and refrigerate at least 2 hours
Garnish with lemon wedge and sprig of dill