Capsicum 🫑 Mushroom 🍄

Name: Capsicum 🫑 Mushroom 🍄
Total time: 900 s
Yield: 2-3 servings
Cuisine: Indian
Ingredients: 200 grams Mushroom; 1 small Capsicum; 1 medium Onion; 2 green chilli; 5 Garlic; 2 tbsp Butter; Salt as required; 1/2 tsp black pepper powder; 2 pinch Turmeric powder; 1/2 tsp Corn Flour; 1/2 cup Water

Sudipa Gope @Sudipagope

#WS
#mushroom

Sudipa Gope @Sudipagope

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Ingredients

15 minutes

2-3 servings

200 gramsMushroom
1small Capsicum
1medium Onion
2green chilli
5Garlic
2 tbspButter
Salt as required
1/2 tspblack pepper powder
2 pinchTurmeric powder
1/2 tspCorn Flour
1/2 cupWater

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Steps

15 minutes

1

Assemble ingredients, chop Capsicum and Onion into Cubes.
2

Add 1 tsp OIL in pan and sauté Capsicum + Onion Cubes for around 2 minutes. Keep aside.
3

In heated pan add butter, add chopped Garlic and sauté for few seconds, then add chopped Onion + green chilli and sauté till pinkish.
4

Then add chopped Mushroom and sauté, Mushroom leaves Water. Cook for 3-4 minutes.
Mix corn flour in 1/4 cup water and keep aside.
5

Water evaporates and Mushroom is almost cooked, add turmeric powder + black pepper powder and mix well.
Add capsicum and Onion Cubes.
6

Add water and stir well. Add salt also. Add Corn flour slurry and cook for 3 - 4 minutes under medium flame.
Dish is done.
7

Serve hot hot with flat Bread.