Beef Shawarma Sandwich

Name: Beef Shawarma Sandwich
Total time: 3600 s
Yield: Serves 4 servings
Ingredients: 1/2 lb beef filet, sliced into strips (about 225 grams); 2 onions, sliced; 2 green bell peppers, sliced; 2 tomatoes, sliced; Salt; Black pepper; Shawarma spice mix; Tortilla wraps; Garlic sauce (toum); Pickled cucumbers

nashwa @_shosho_

مصر

Beef shawarma sandwich in a tortilla wrap.

nashwa @_shosho_

مصر

Beef shawarma sandwich in a tortilla wrap.

Saved

Ingredients

1 hour

Serves 4 servings

1/2 lbbeef filet, sliced into strips (about 225 grams)
2onions, sliced
2green bell peppers, sliced
2tomatoes, sliced
Salt
Black pepper
Shawarma spice mix
For the sandwich
Tortilla wraps
Garlic sauce (toum)
Pickled cucumbers

Saved

Steps

1 hour

1

Place the beef in a pan and cook, stirring, until it releases its juices and absorbs them again. Add the onions and stir, then add the bell peppers, then the tomatoes, stirring after each addition.
2

Add the shawarma spices, salt, and black pepper. Add a little warm water and cook until the beef is fully done.
3

Spread the tortilla wrap, then spread garlic sauce and add pickled cucumber slices, followed by the beef shawarma.
4

Place the sandwich on a grill or skillet to toast briefly.