Kohlrabi sabji
Open in Cookpad AppSteps
- 1
Take ganth gobhi peel the skin.make pieces.peel potatoes and peel the skin.make pieces.
- 2
For gravy in a jar add tomato ginger, chilli.make puree.in a pan heat oil, add cumin seeds,add hing turmeric.add chopped onion.
- 3
Saute till translucent. Add gravy and all masalas..Add potato and ganth gobhi pieces.
- 4
Put 1/2 cup hot water. Make 3-4 whistle. Sabji is ready.serve hot.
- 5
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https://cookpad.wasmer.app/us/recipes/24296013
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