Cauliflower Creamy Soup

Name: Cauliflower Creamy Soup
Total time: 1500 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 1 cup cauliflower florets; 1 onion chopped; 4 garlic cloves chopped; 2 tsp coriander leaves chopped; 1 tsp butter; 2 tsp oil; 1/4 tsp kalonji; 1 cup milk; 2 cups water; 2 tsp rice flour; 1 tsp pepper powder; as needed Salt

Suchitra S(Radhika S) @Suchi2019

India

#WGS
Warm comforting and so flavourful soup perfect meal for a cold day.

Suchitra S(Radhika S) @Suchi2019

India

#WGS
Warm comforting and so flavourful soup perfect meal for a cold day.

Saved

Ingredients

25 min

4 servings

1 cupcauliflower florets
1onion chopped
4garlic cloves chopped
2 tspcoriander leaves chopped
1 tspbutter
2 tspoil
1/4 tspkalonji
1 cupmilk
2 cupswater
2 tsprice flour
1 tsppepper powder
as neededSalt

Saved

Steps

25 min

1

To kadai add butter,oil, kalonji, garlic and chopped onion and fry for a while.
2

Add cauliflower florets,salt,rice flour and fry for a few minutes then add milk,water and cook till cauliflower becomes soft.
3

Cool it then blend it to a smooth texture, transfer to the kadai add pepper and coriander leaves, water to adjust the consistency.
4

Delicious and creamy cauliflower soup for winter evening is ready, serve/enjoy it.