Chili Potatoes

Name: Chili Potatoes
Total time: 7200 s
Yield: 7 people
Cuisine: American
Ingredients: As needed water to boil and wash the potatoes 1/2 gallon minimum; 1/4 cup salt; 8 pounds potatoes; 6 ounces tomato paste; 1 cup diced onions; 3 pound ground beef; 1 pound bulk sausage; 28 ounces crushed tomatoes; 1/3 cup salsa Verde; 15 ounces diced tomatoes; 30 ounces tomato sauce; As needed salt to taste; 1 tablespoon ground cumin; 1/4 cup chopped cilantro loosely packed; 1 tablespoon granulated garlic powder; 1/4 cup ground paprika; 1/4 cup balsamic vinegar; 2 tablespoon honey; 30 ounces pinto beans optional; 2 tablespoon butter per potato; 1/2 cup sour cream per potato

skunkmonkey101 @skunk_monkey101

Dover, Florida

I boiled these 7 potatoes, these are huge baking potatoes. We have eaten these throughout my life.
#january2026

skunkmonkey101 @skunk_monkey101

Dover, Florida

I boiled these 7 potatoes, these are huge baking potatoes. We have eaten these throughout my life.
#january2026

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Ingredients

2 hours

7 people

Potatoes
As neededwater to boil and wash the potatoes 1/2 gallon minimum
1/4 cupsalt
8 poundspotatoes
Chili
6 ouncestomato paste
1 cupdiced onions
3 poundground beef
1 poundbulk sausage
28 ouncescrushed tomatoes
1/3 cupsalsa Verde
15 ouncesdiced tomatoes
30 ouncestomato sauce
As neededsalt to taste
1 tablespoonground cumin
1/4 cupchopped cilantro loosely packed
1 tablespoongranulated garlic powder
1/4 cupground paprika
1/4 cupbalsamic vinegar
2 tablespoonhoney
30 ouncespinto beans optional
Potato Topping
2 tablespoonbutter per potato
1/2 cupsour cream per potato

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Steps

2 hours

1

Wash the potatoes. Fill a big pot 3/4 way full of hot water. Add salt and let it dissolve. Add the potatoes, cover, and boil till fork tender. Drain the water and wrap in aluminum foil. Put into a big heat safe bowl and cover.
2

Cook the chili, starting by browning the meats. Add onion, spices, and cilantro. Stir well.
3

Add in the salsa Verde and tomato paste. Incorporate the tomato paste well. I have found out that incorporating the tomato paste works out better, before adding the tomato products. Add the rest of the ingredients and allow to simmer, covered.
4

When chili is done, take the potatoes split down the middle lengthwise. Cut crosswise then take hold of the ends carefully, it will be hot. Push the ends inwards. Add chili, sour cream, and butter. Serve I hope you enjoy!!!!

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Cooksnaps

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skunkmonkey101 @skunk_monkey101

on January 19, 2025 03:51

Dover, Florida

This picture is me and my oldest daughter. I love Asian, Mediterranean, and Southern food.I hope you enjoy my recipes, if you have any questions please ask. The app only allows so many followings, they put a limit on how many we can follow I have reached my limit. If it wasn't there I would follow back everyone, sorry....