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Githeri ya Minji (Pea & green maize succotash)
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A picture of Githeri ya Minji (Pea & green maize succotash).

Githeri ya Minji (Pea & green maize succotash)

Tumiso Foods
Tumiso Foods @tumiso
Kenya

This is a go-to for those who do not like the original "githeri," which is a made of beans and green maize. Adding vegetables to it makes it richer in flavour and adds nutritional value. #sustainablenutrition

This is a go-to for those who do not like the original "githeri," which is a made of beans and green maize. Adding vegetables to it makes it richer in flavour and adds nutritional value. #sustainablenutrition

Read more

Githeri ya Minji (Pea & green maize succotash)

Tumiso Foods
Tumiso Foods @tumiso
Kenya

This is a go-to for those who do not like the original "githeri," which is a made of beans and green maize. Adding vegetables to it makes it richer in flavour and adds nutritional value. #sustainablenutrition

This is a go-to for those who do not like the original "githeri," which is a made of beans and green maize. Adding vegetables to it makes it richer in flavour and adds nutritional value. #sustainablenutrition

Read more
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Ingredients

40 mins
5 people
  • 5medium sized potatoes, peeled and diced
  • 1large carrot cut into cubes
  • 1small green capsicum chopped
  • 2large onions chopped
  • 4 tbspcooking oil
  • 1 tsptumeric
  • 2 tspcoriander powder
  • 1 tspgarlic
  • Salt to taste
  • 4large tomatoes pureed
  • 2 cupshot water
  • 4 cupsPeas, boiled
  • 4 cupsgreen maize
  • 1medium sized zuchini
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Steps

40 mins
  1. 1

    Set a large pot on medium heat, and add oil and the onions. Stir till golden but not burnt.

    A picture of step 1 of Githeri ya Minji (Pea & green maize succotash).
  2. 2

    Add capsicum, stir once, and immediately add potatoes and Carrots. Stir till the edges of the potatoes begging to turn translucent.

    A picture of step 2 of Githeri ya Minji (Pea & green maize succotash).
    A picture of step 2 of Githeri ya Minji (Pea & green maize succotash).
    A picture of step 2 of Githeri ya Minji (Pea & green maize succotash).
  3. 3

    Add spices, stir for two minutes.

    A picture of step 3 of Githeri ya Minji (Pea & green maize succotash).
    A picture of step 3 of Githeri ya Minji (Pea & green maize succotash).
    A picture of step 3 of Githeri ya Minji (Pea & green maize succotash).
  4. 4

    Add tomato puree and cook on medium high heat for another 2 minutes.

    A picture of step 4 of Githeri ya Minji (Pea & green maize succotash).
  5. 5

    Add peas and green maize, stir to combine, cover, and allow to simmer till tomato is cooked. Add hot water as desired to prevent drying.

    A picture of step 5 of Githeri ya Minji (Pea & green maize succotash).
    A picture of step 5 of Githeri ya Minji (Pea & green maize succotash).
  6. 6

    Once thickened, add grated zucchini, stir, cover, and lower heat. Let cook for 2 minutes.

    A picture of step 6 of Githeri ya Minji (Pea & green maize succotash).
  7. 7

    Serve hot.
    Can be served with cabbage.

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Tumiso Foods
Tumiso Foods @tumiso
on January 22, 2025 07:53
Kenya
Tumiso Foods: A Taste of Heaven...Originally known as "Uzzie's Lunchbox," we have rebranded to Tumiso Foods — a name that means "Praise" in Tswana. Our mission is to share simple, sustainable recipes that inspire better nutrition for all.Inspired by my work in a nutrition program for mothers and young children in Kwale, Kenya, and strengthened by my own journey into motherhood, I’ve witnessed how vital good nutrition is for a child's growth and overall health.Our goal is to contribute to global Nutrition Targets, one delicious recipe at a time....As we say, "Hunger is the best spice. Everyday recipes for everyday people!" We invite everyone to savor the joy of nutritious, wholesome food.And remember — "Laughter is loudest where food is best." — Anonymous
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Comments (4)

Ifeoma Obianagha
Ifeoma Obianagha @ChefIfeoma
March 26, 2025 15:47
Healthy ❤️
Guest
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