A picture of Tri colour idli.

Tri colour idli

Jigisha Modi @Jigisha_16

Tri colour idli

Jigisha Modi @Jigisha_16

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Ingredients

30 minutes

2 persons

1 small bowl ofidli batter
1/2 tspsalt
1/4 tspgreen food colour
1/4 tsporange food colour

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Steps

30 minutes

1

Here i have used ready batter of idli. Add salt in it. Divide into 3 parts.
2

In one portion add green food colour diluted in water. Mix well.
3

In another portion add orange food colour diluted in water. Mix well.
4

Preheat the steamer. Grease the idli plate. Now pour the colourful batter and plain white batter into idli plate.
5

Cover it with lid and steam the idlies for 10 minutes. After 10 minutes check it out with toothpick or knife. If it's done than remove it and serve hot with sambhar and chutney.

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Cooksnaps

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Jigisha Modi @Jigisha_16

on January 25, 2025 11:48

Comments (2)

Mridula Srivastava @mridulamcook

January 25, 2025 15:21

I have decided to make modak after seeing your recipe of idli.

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