Green chilli roll fry in 10minutes
Steps
- 1
On May 1 the flour will be oil mixed with salt red chilli powder and water.Then make dough. Then roll the dough like bread.Then cut the dough long with a knife.
- 2
Then cut it like a pickle with a knife and then take the green chilli beach with the knife in the middle of the raw.Then roll the long parts of the dough in the green chilli.Then add oil in the frypan.The Lanka roll was made.
- 3
Green chilli roll fry in 10minutes is ready.Serve with tomato sauce.
Similar Recipes
More Recipes
-

Ankita Kapil Varshney
-

Padmini Venkatesan
-

High-Protein Garlic Chicken Fried Rice Recipe
Chef Jasbir
-

Maya’s Wine Bar & Kitchen
-

ZMA
-

Gabe
-

Miso Butter Roasted Cabbage Wedges
Brian Moore
-

Janet Bacon's Baked Spaghetti Sauce
Bob Barker
-

Persian Sour Grape & Rosewater Syrup (Sharbat-e Abghooreh)
Fateme Persian Kitchen
-

Persian Torshe Shami (Sour Shami from Gilan)
Fateme Persian Kitchen
-

Best Ever Simple Breakfast Burrito
Penelope
-

Penelope
-

Healthy Brownie Batter Apple Oats
Penelope
-

950. California Farm Mussels Thermidor
Hobby Horseman
-

Elisa
-

subha suresh
-

Sheeza Wajid Siddiqui
-

Meme
-

Meme
-

subha suresh
-

Dadpe Pohe for Breakfast or Snack in 15 mins !!
Jagruti Manish (Dalwadi) Shah
-

Ankita Tank Parmar
-

Kulsoom Bukhari














Comments (5)