Mediterranean chick peas Salad

Name: Mediterranean chick peas Salad
Total time: 600 s
Yield: 2 people
Cuisine: Indian
Ingredients: 1 cup chick peas (Cabuli chana); 2 tbsp sprouts; 1 cup tomato; 1 cup chopped cucumber 🥒; 1/4 cup salad dressing; 2 tbsp crushed paneer; 1/2 cup chopped carrots; 1/2 cup chopped capsicum; 1 tablespoon olive oil; 1/4 tbsp salt

Shobha Deshmukh @GZ4447

#cheffeb Week 2 challenge ten minutes Mediterranean Chick Peas Salad

Shobha Deshmukh @GZ4447

#cheffeb Week 2 challenge ten minutes Mediterranean Chick Peas Salad

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Ingredients

10 minutes

2 people

1 cupchick peas (Cabuli chana)
2 tbspsprouts
1 cuptomato
1 cupchopped cucumber 🥒
1 cup chopped onion
1/4 cupsalad dressing
2 tbspcrushed paneer
1/2 cupchopped carrots
1/2 cupchopped capsicum
1 tablespoonolive oil
1/4 tbspsalt

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Steps

10 minutes

1

First, gather all the ingredients and set them aside. Boil the chana for five minutes, then let it cool.
2

Take a medium-sized bowl and add the boiled peas, sprouts, and all the chopped vegetables. Add salt and mix well. Then, add the crushed paneer and salad dressing, and mix again. Finally, drizzle with olive oil and give it a final toss.
3

Take a serving bowl, add the salad, garnish with coriander, and serve.
Enjoy