Italian sausage stuffed peppers

Name: Italian sausage stuffed peppers
Cuisine: American
Ingredients: 1 lb sweet Italian ground sausage; 8 oz cream cheese; 1/4 c Italian blend cheese; Tsp garlic powder; 1/4 tsp salt; 1/4 tsp pepper; 15 mini sweet peppers, halved and cleaned; Preheat oven to 400 degrees

Carla Gryder Hall @cook_7619090

Italian sausage stuffed peppers

Carla Gryder Hall @cook_7619090

Saved

Ingredients

1 lbsweet Italian ground sausage
8 ozcream cheese
1/4 cItalian blend cheese
Tspgarlic powder
1/4 tspsalt
1/4 tsppepper
15mini sweet peppers, halved and cleaned
Preheat oven to 400 degrees

Saved

Steps

1

Halve peppers and clean out seeds and membrane, toss in olive oil, bake cut side up 5-7 minutes
2

Brown sausage. Drain, set aside to cool
3

Mix softened cream cheese with garlic, salt, pepper and Italian blend
4

Roast peppers 5-7 minutes to soften
5

Sprinkle extra cheese blend on top
6

Put mixture in halved peppers
7

Bake 5-7 minutes
8

Makes 30

Saved

Cooksnaps

Saved

Carla Gryder Hall @cook_7619090

on April 22, 2017 19:20

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