Chicken and Mushroom Pie

Chicken and Mushroom Pie
Steps
- 1
In a pan fry some onions with butter, ginger garlic paste, seasoning and chicken stock
- 2
Add in sliced mushrooms and the herbs and let this soften
- 3
Add in the chicken peices with some seasonings and let this cook
- 4
Add some plain flour and let this cook with the lid on
- 5
Add in your double cream and fresh parsley once chicken is cooked
- 6
Get an oven dish and place the creamy chicken in and the pastry sheet on top cutting the edges if needed
- 7
Do an egg wash for a golden crispy pastry, use the fan setting on your oven and cook until golden
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