Lumpia goreng is a simple Indonesian fried spring roll filled with vegetables and meat. The spring roll wrappers are filled with chopped, matchstick-sized carrots, shredded cabbage, and sometimes mushrooms. Although usually filled only with vegetables, the fried spring rolls might also be filled with minced chicken, chopped pork or prawns. I prefer to make them with pork, like my mother ❤️ did. But it is hard to get the taste of my mother in it. Her secret ingredient is the love for us children and my father❤️. When i make them i ask my family to come and eat all you can eat. They return my empty boxes and hopefully i fill them again with lumpia goreng.