Dudhi bhartha

Name: Dudhi bhartha
Total time: 1800 s
Yield: 2 - 3 persons
Cuisine: Indian
Ingredients: 1 small bowl of chopped bottle gourd; 1 medium size potato; 3 medium size tomatoes; 2 medium size onions; 1 tsp ginger garlic paste; 1 tsp garlic paste; 1/2 tsp jeera; 2-3 tsp ghee/ oil; 1 tsp coriander leaves

Jigisha Modi @Jigisha_16

#CA2025

Jigisha Modi @Jigisha_16

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Ingredients

30 minutes

2 - 3 persons

1 small bowl of chopped bottle gourd
1medium size potato
3medium size tomatoes
2medium size onions
1 tspginger garlic paste
1 tspgarlic paste
1/2 tspjeera
2-3 tspghee/ oil
1 tspcoriander leaves

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Steps

30 minutes

1

Take chopped bottle gourd and potato along with water cook for 3 - 4 whistles. Strain the water and mash.
2

In a pan take ghee/ oil add jeera. As jeera crackle add the chopped onions and saute for 5 - 7 minutes now add chopped tomatoes and saute till oil separates.
3

Now add all the spices to the puree and mix well. Also add the bottle gourd and potato mixture and saute for 5 - 7 minutes. Enjoy olo with bhakhri, paratha or roti.