Healthy Open-Faced Sandwiches (Nutritious Food)

Healthy Open-Faced Sandwiches (Nutritious Food)
Steps
- 1
Peel the carrot, potato, and onion.
- 2
Grate them, or sometimes I chop or use a coarse grater, depending on preference.
- 3
Place everything in a bowl. Add the egg, seasonings, and herbs to taste. I use salt, ground black pepper, paprika, dried garlic, dill, and parsley. Mix everything well.
- 4
Carefully spread the mixture on top of the bread slices. I also sprinkle a little Parmesan cheese on top. Place in an air fryer for 5-7 minutes, until golden and crispy.
- 5
Enjoy!
Keywords
Similar Recipes
More Recipes
-

Fee marie
-

Crumbs & Chaos
-

Hadiza Ado Bello
-

Lubna’s Kitchen
-

Tasty Veg Cooking
-

Supriya Devkar
-

Vedangi Kokate
-

Diet biscuits with custard flavour 🫓 🫓
Kulsoom Bukhari
-

Nutan Shah
-

Gatte ki kadhi and dry Masala gatta
Prachi Maheshwari
-

Spicy 🌶️ Shrimp 🍤 Lettuce 🥬 Salad
Crock Pot Girl 🤡
-

California Farm Spinach Sardine Salad
Hobby Horseman
-

Raw Mango carrot green chili garlic pickle
Nargis shaikh Shaukat
-

Muniswari.G
-

Uzma Syed
-

Udbhav Rai
-

Khatta meetha raw mango pickle
Vidyutaa Kashyap
-

Raw mango Instant Chunda (vaghariyu)
Keshma Raichura
-

ALEX xx ✈🇬🇧🇱🇹
-

Potato salad with radish and garlic honey dressing
ALEX xx ✈🇬🇧🇱🇹
-

Hetal Poonjani
-

Sour orange pickle (limbu lonche)
Smita Kiran Patil











