Umm Ali

Name: Umm Ali
Cuisine: Indian
Ingredients: 6 pieces milk bread; 1 table spoon butter; 1/4 cup mixed nuts powder; 1/4 cup walnuts; 1/4 cup brown sugar; 1/4 cup milk; 1/2 cup condensed milk; 1/4 cup ghee; 1/4 cup cashews, black kismiss; 1/4 cup fresh cream

Renukabala @renubala123

Coimbatore

#EF

Renukabala @renubala123

Saved

Ingredients

6 piecesmilk bread
1 table spoonbutter
1/4 cupmixed nuts powder
1/4 cupwalnuts
1/4 cupbrown sugar
1/4 cupmilk
1/2 cupcondensed milk
1/4 cupghee
1/4 cupcashews, black kismiss
1/4 cupfresh cream

Saved

Steps

1

Take fresh milk bread, cut into thin long slices. Take a glass microwave tray, apply butter, arrange the bread pieces. Put it in the oven for five minutes.
2

Take out from the oven, cut the bread pieces into small pieces. Sprinkle ghee, and brown sugar mix well. Sprinkle nuts powder.Pour condensed milk on the top. Keep it in the oven for five minutes.
3

Remove and sprinkle some cashews,almond and kismiss, then spread fresh cream, then sprinkle brown sugar and nuts
4

Again repeat,the same, brown sugar one layer, nuts powder,and nuts.Again brown sugar,nuts powder, cream, condensed milk and nuts. Like that three or four layers, assemble the bread pieces in the glass tray.
5

Then pour the milk over the bread, then condensed milk. Give a nice press. Sprinkle nuts powder and nuts. Put it in the microwave oven 260 degrees Celsius, bake for 20 minutes. Sper tasty eid special umm Ali is ready. Let it cool for five minutes.
6

Remove from the oven. Keep it in a serving bowl. Enjoy the rice and tasty umm Ali, Arabic bread pudding.