Cheese Stuffed Potato Cutlets
Steps
- 1
Wash, boil, peel and mashed potatoes. Add coriander, onion, capsicum, rice flour, black pepper powder and salt.
- 2
Mix it well. Now take small portion from the mashed potatoes, place cheese cubes in the centre and close the edges.
- 3
Heat oil in a pan and shallow fry the cutlets from both the sides.
- 4
Serve with mango chunks and nuts of your choice.
- 5
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