Custard chocolate cookies
Open in Cookpad AppSteps
- 1
Mix flour, custard, milk, granulated sugar, and baking powder together and stir thoroughly.
- 2
Then break in an egg and mix it well. Add butter and keep stirring until everything is well combined.
- 3
Divide the mixture into two parts. Set one aside. In the other part, add cocoa powder and mix thoroughly until well combined. Then add condensed milk and mix again.
- 4
Let it rest for 30 minutes.
Then take the first (plain) dough and roll it out. Bring the second (chocolate) dough and place it on top. Roll them together like a fish roll, then slice into pieces.
- 5
Bake it for about 30 minutes or until they’re lightly golden and fully cooked through.
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